With over 30+ outlets in Singapore, CRAVE is well known for their famous Adam Road nasi lemak by Selera Rasa and famous Amoy Street teh tarik from Rafee's Corner. Given the current situation that travelling is still pretty much restricted, CRAVE launches seasonal Thai-inspired dishes and drinks under the "Taste of Thailand" menu so that we Singaporean can satisfy our cravings to savour the delicious cuisine of Thailand.
|Official Image: https://www.facebook.com/CRAVEnasilemak/|
"Thailand is one of my favourite holiday destinations. When we were brainstorming ideas for new products, Thai food came into our mind as both cuisines share some similarities in terms of flavours. We are very excited to combine our local favourite fare nasi lemak with popular Thai street food dishes, so that customers can enjoy the best of both worlds at one go," said Abdul Malik.
Long basmati grains are used and prepared using Abdul Malik Bin Hassan's (owner of Selera Rasa) family recipe that has been passed down over generations to create piping hot bowls of fragrant coconut rice.
The three main Nasi Lemak dishes found in this new menu are:
Nasi Lemak with Stewed Beef Curry (from S$9.90)